PARSNIPS By lucia on 9 years ago in TODAY@BLV, TODAY@BUR, TODAY@DTX, TODAY@HFI, TODAY@HSQ, TODAY@HUB, TODAY@KIT, TODAY@KND Michael Docter just harvested over 21,000 square feet of spring-dug parsnips in Hadley, MA. Launching soon: the Spring Dug Parsnip Sandwich.
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