We just launched Farmshare Signups for Summer 2016. Pick a farm you love. Pick a Clover location near to you. Get the best produce all summer. Sign up online: www.cloverfoodlab.com/farmshare.
TODAY@HFI
FF
This time of year we buy Prince Edward Island potatoes from the most fertile island in Canada. You can try them in our French Fries w/Rosemary.
Mezze
We make 4 hearty side salads each day. This time of year we take advantage of beans, grains, and root vegetables. If you want to try all 4, check out the Mezze Platter. It also comes with our Rustic Hummus.
Fruit Salad
Chris Anderson in the kitchen came up with a new fruit salad: Pink Grapefruit, Kumquat, Pistachio, Jicama.
Kuma Coffee
New Kuma coffee (La Floresta, Colombia), and (kind of accidentally) it turns out Clover is the only place in the US you can drink it!!!
Kumquat
Kumquat is one of our favorite citrus fruits. Most of the year our fruit salad is chock-full of New England-grown fruit. But in the month of February there is no fruit from nearby. So we get tropical. You can taste Kumquat in our Kumquat Lemonade, our Kumquat Soda, or our Fruit Salad.
BOM
Our Blue Oyster Mushroom Sandwich features mushrooms grown in Rhode Island.
We Grow Microgreens!
We are featuring a new CSA! We Grow Microgreens out of Roslindale, MA. 16oz of greenhouse-grown local greens every other week. www.cloverfoodlab.com/farmshare
CloverDTX
CloverDTX opens for Pay What You Want Day on Tuesday, February 2. 11am til sold out. 27 School Street. (NEW DATE!)
BOM
The Blue Oyster Mushroom Sandwich is live. Tarragon miso mayo, buttermilk-battered oyster mushrooms, kale, and tomatoes.